For pizzerias
Your pizza menu, right down to the topping.
Every pizza with variants and its own price, extras for a surcharge and pizza with your own toppings. Plus a lunch menu that is only in the shop at lunchtime.
Pizza Diavola
Tomato, mozzarella, spicy salami · A G
Add€ 15,40
Pizza with your own toppings.
Dough, sauce, cheese and up to four toppings included, each further one for a surcharge. In every step customers see what is included and what costs extra.
- Required and optional steps
- How many are included, per step
- Topping sold out? One click, gone everywhere
Toppings
Your pizza
The lunch menu only at lunchtime.
Give the lunch category its own ordering times, for example weekdays 11:00 to 14:30. Outside them customers see from when they can order it.
Pranzo: pizza + drink
Mon–Fri 11:00–14:30
Pranzo: pasta + salad
From Mon 11:00
Delivery areas that pay off.
Nearby streets for free, further out with a fee and a minimum order. Especially for family orders at the weekend, an area of its own pays off.
This is how your menu could look
Pizza
- Margheritafrom € 8,90
- Diavolafrom € 10,90
- Quattro Formaggifrom € 11,90
- Pizza of your choicefrom € 9,90
Pasta
- Spaghetti Carbonara€ 11,50
- Penne Arrabbiata€ 9,90
LunchMon–Fri
- Pranzo pizza + drink€ 11,90
Dolci
- Tiramisu€ 5,50
Drinks
- Water 0.5 l+ deposit€ 2,50
- Red wine 0.75 lfrom 16€ 18,00
An example with invented prices.
What pizzerias use Ordeyo for
- Variants with their own price →Ø 26 and 32 cm, family pizza.
- Your own toppings →Toppings included, a surcharge above that.
- Ordering times →The lunch menu only at lunchtime.
- Age limit →Wine and beer with a confirmation at checkout.
- Delivery areas →Fee and minimum order per area.
- Codes on the box →A series of codes for the next order.
Your kitchen, your shop. 30 days free.
30 days free · no credit card needed